DELICIOUS GINGER AND DATE LOAF

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Delicious Ginger and Date Loaf image

Extremely healthy ginger and date loaf. It freezes really well. I usualy cut it into portions and freeze them so in the morning I just grab one for lunch.

Provided by KristyRichardson

Categories     Quick Breads

Time 1h

Yield 1 Loaf, 12 serving(s)

Number Of Ingredients 8

1 1/4 cups dried dates
1 cup water
2 tablespoons applesauce
1/2 cup sugar
1/3 cup of chopped crystallized ginger
1 egg, lightly beaten
1 1/4 cups of wholemeal self-rising flour
1/2 teaspoon baking powder

Steps:

  • Place dates, water, apple sauce and sugar in bowl in the microwave on high for 4 minutes. Add ginger and cool.
  • Stir through beaten egg. Sift flours and baking powder and fold into date mixture.
  • Spoon into greased loaf tin.
  • Bak in a moderate oven, 180 degrees for 50 minutes.
  • Cool before slicing.

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