DELICIOUS CROCK POT PORK CHOPS
This is the first meal I ever made for DH when we were first dating... not knowing he hated pork. Luckily this dish changed his mind and now he loves it. You can't get easier than this and it is so tasty! The chops don't have to be seared first if you don't have time but it definitely adds to the flavor. I like to serve over white rice.
Provided by KLBoyle
Categories Pork
Time 3h7m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Slice onions into 1/4 inch rings and layer on bottom of crock pot.
- Sear both sides of chops in skillet and place on top of onions, sprinkle with pepper.
- In a bowl, dissolve bouillon in hot water and add mustard. Pour over chops.
- Cover and cook on high 3-4 hours or until chops are tender.
Nutrition Facts : Calories 250.4, Fat 12.4, SaturatedFat 4.5, Cholesterol 71.5, Sodium 405.9, Carbohydrate 9.3, Fiber 1.7, Sugar 3.8, Protein 24.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #pork #easy #beginner-cook #crock-pot-slow-cooker #dietary #low-carb #low-in-something #meat #pork-chops #equipment #number-of-servings #4-hours-or-less
You'll also love