DELI SKEWERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Deli Skewers image

Whether they're kabobs on skewers or appetizer nibbles on toothpicks, deli meat and cheese on sticks are good-time food.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 16 servings, 1 skewer and 5 crackers each

Number Of Ingredients 6

4 slices OSCAR MAYER Baked Cooked Ham, each cut into 4 strips
4 oz. (1/2 of 8-oz. pkg.) KRAFT Colby & Monterey Jack Cheese, cut into 32 cubes
4 slices OSCAR MAYER Hard Salami, each cut into 4 strips
16 grape tomatoes
16 small Spanish olives
round buttery crackers

Steps:

  • Wrap 1 ham strip around each of 16 cheese cubes; wrap 1 salami strip around each remaining cheese cube.
  • Thread 1 ham roll-up, 1 tomato, 1 salami roll-up and 1 olive onto each of 16 frilled long toothpicks or 5-inch skewers. Arrange on serving plate.
  • Serve with crackers.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

There are no comments yet!