DEER BURGER MEATLOAF

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Deer Burger Meatloaf image

My neighbor gave me a few pounds of venison, so I wanted to create something new.

Provided by Cara Noyes

Categories     Wild Game

Time 1h15m

Number Of Ingredients 7

1 lb deer burger (ground venison)
1 c oatmeal (see option below)
1/4 c worcestershire sauce
3 eggs, raw
1 c fresh kale, chopped
2 clove minced garlic
1/2 c pizza sauce

Steps:

  • 1. In a large bowl, mix all ingredients except pizza sauce.
  • 2. Press firmly into a bread pan or meatloaf pan.
  • 3. Top with pizza sauce.
  • 4. Bake at 350 degrees for 50-60 minutes.
  • 5. Optional: You can add ground flax meal to this recipe. Use 1/4 cup and then only 3/4 c oatmeal. You can also include 1/2 cup shredded cheese into step one for extra melted goodness.

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