DEEP-DISH SAUSAGE PIZZA BREAD
A hollowed-out French loaf is filled with turkey sausage, spinach, Parmesan and mozzarella cheese, then baked for a hearty entree.
Provided by My Food and Family
Categories Recipes
Time 47m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375ºF.
- Cut off top 1/3 of bread; scoop out insides, leaving 1/2-inch-thick shell. Reserve top and insides of bread for another use. Place bread shell on baking sheet.
- Cook sausage in large skillet on medium-high heat 10 min. or until lightly browned, stirring frequently to break sausage into small pieces. Stir in spinach and Parmesan. Sprinkle 1/2 cup mozzarella onto bottom of bread shell; cover with sausage mixture and remaining mozzarella.
- Bake 20 min. or until mozzarella is melted and lightly browned.
Nutrition Facts : Calories 270, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 730 mg, Carbohydrate 25 g, Fiber 3 g, Sugar 0 g, Protein 19 g
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