Beautiful dried apples tied with raffia or ribbon to be used as an ornament on a Christmas tree, wrapped gifts, gift baskets or even decorative bottles. Your imagination is the limit.
Provided by gailanng
Categories For Large Groups
Time 3h20m
Yield 30 slices, 30 serving(s)
Number Of Ingredients 4
Steps:
- Slice apples and cut fruit into 1/8 - 1/4 inch thick slices.
- Mix 2 tablespoons of salt in one gallon of water and soak fruit slices for 5 to 10 minutes. Remove from water.
- Spread slices on baking sheet and bake in 180 degree oven for 3 to 4 hours until dry, turning occasionally.
- Dust with cinnamon and string with raffia or ribbon.
Nutrition Facts : Calories 7.2, Sodium 467.7, Carbohydrate 1.9, Fiber 0.3, Sugar 1.4
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