DEATH BY CHEESE SANDWICH

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A sinfully delicious cheese sandwich that is battered and fried. A favorite for adults and kids. This sandwich is great served with French fries and ketchup. Try dipping the sandwich into the ketchup, too. YUM!

Provided by LAURA429

Categories     Main Dish Recipes     Sandwich Recipes     Cheese

Time 20m

Yield 2

Number Of Ingredients 7

1 quart oil for frying
4 teaspoons mayonnaise
4 slices white bread
4 slices Cheddar cheese
1 cup milk
2 eggs
2 cups dry bread crumbs

Steps:

  • Heat oil in a deep-fryer to 365 degrees F (180 degrees C).
  • Spread one teaspoon of mayonnaise onto each slice of bread. Place 2 pieces of cheese onto one slice of bread, then top with the other side of bread. The mayonnaise should be on the inside. In a medium bowl, whisk together the eggs and milk. Place the bread crumbs into another dish. Dip each sandwich into the egg mixture, then coat with bread crumbs.
  • One at a time, immerse the sandwiches in the preheated oil. Fry until the cheese is melted, and the crust is golden brown, 3 to 4 minutes. Repeat with the other sandwich. Place on paper towel to absorb excess oil before serving.

Nutrition Facts : Calories 1375.6 calories, Carbohydrate 110.2 g, Cholesterol 258.8 mg, Fat 84.8 g, Fiber 6.1 g, Protein 42.8 g, SaturatedFat 23.4 g, Sodium 1655.4 mg, Sugar 15.3 g

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