DAVE AND BUSTER'S WHITE CHEDDAR MASHED POTATOES

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Dave and Buster's White Cheddar Mashed Potatoes image

Make and share this Dave and Buster's White Cheddar Mashed Potatoes recipe from Food.com.

Provided by Iron Woman

Categories     Potato

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 9

2 lbs red potatoes, cut into 1 inch chunks
1 teaspoon salt, for water
2 ounces garlic butter
1/3 cup heavy cream
4 ounces aged white cheddar cheese or 4 ounces monterey jack cheese, shredded
1 teaspoon minced garlic
1 tablespoon oil
room temperature butter
1 teaspoon chopped fresh parsley

Steps:

  • Wash potatoes and bring to a boil in salted water. Cook for 5 to 10 minutes until potatoes are soft.
  • Drain potatoes well. Place back in pot or in a mixing bowl.
  • Add cheese, cream, teaspoon of salt, pepper and garlic butter.
  • Beat until smooth with a whisk or potato masher.
  • Garlic Butter:
  • Sauté minced garlic in oil for approximately 2 minutes until softened.
  • Mix with room temp butter and chopped fresh parsley.

Nutrition Facts : Calories 377.3, Fat 20.4, SaturatedFat 11, Cholesterol 56.9, Sodium 778.9, Carbohydrate 37.3, Fiber 3.9, Sugar 2.5, Protein 11.8

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