Dates & rhubarb make a lovely combination. Serve for breakfast with a cinnamon bun or plain bagel. I like some French Vanilla yogurt on it MMmm
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Combine the rhubarb, dates, orangejuice, zest& cloves in a saucepan and barely cover with boiling water.
- Simmer until the dates and rhubarb are tender.
- Discard the cloves and add additional sweetener if you want to.
- Serve warm or at room temperature.
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