DATE PECAN FUDGE

Date Pecan Fudge image

Make and share this Date Pecan Fudge recipe from Food.com.

Provided by grandma2969

Categories Candy

Time 20m

Yield 3 lbs

Number Of Ingredients 8

Ingredients

3/4 cup butter
3 cups granulated sugar
2/3 cup evaporated milk
1/2 cup chopped dates
12 ounces white candy coating
4 cups mini marshmallows
1 cup chopped pecans
1 teaspoon vanilla extract

Steps:

In a heavy pan, combine the butter, sugar, and milk -- cook and stir over low heat till sugar is dissolved.bring to a boil, boil and stir for 4 minutes.
Add dates, boil and stir for 1 minute.remove from heat, stir in candy coating and marshamllows.till melted.beat till smooth.
Add pecans and vanilla.beat with wooden spoon till glossy --
Pour into buttered 13x9 pan --
let stand at room temperature overnight.

Nutrition Facts : Calories 2418, Fat 113.1, SaturatedFat 56, Cholesterol 154.1, Sodium 542.4, Carbohydrate 354.5, Fiber 5.9, Sugar 325.6, Protein 16.2