DATE NUT LOAF
Make and share this date nut loaf recipe from Food.com.
Provided by chia2160
Categories Quick Breads
Time 1h20m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- pour boiling water over dates and butter, let it stand until cool.
- preheat oven to 325.
- mix the dry ingredients together, add the date mixture, egg, cheese and walnuts, mix until blended, by hand scrape into a greased loaf pan, let it sit 20 minutes.
- bake 50-60 minutes until a toothpick inserted to center comes out dry.
- turn out to rack to cool serve with butter.
Nutrition Facts : Calories 3182.9, Fat 144.6, SaturatedFat 47.5, Cholesterol 391.2, Sodium 2362.7, Carbohydrate 418.4, Fiber 28, Sugar 217.3, Protein 79.5
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