DATE FILLING FOR HAMENTASCHEN

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Date Filling for Hamentaschen image

I can't always find date filling at the market. So I am posting this in case I ever need a recipe for it. Recipe from food down under. Filling should be refrigerated, and you may freeze it as well.

Provided by PalatablePastime

Categories     Dessert

Time 5m

Yield 2 cups

Number Of Ingredients 5

1/4 cup walnuts, coarsely chopped
2 cups pitted dates
1/2 cup sultana raisin
1 teaspoon grated lemon rind, if desired
1/2 teaspoon cinnamon

Steps:

  • Pulse dates, raisins, rind and cinnamon in a food processor until minced finely.
  • Add nuts and pulse 1-2 times.

Nutrition Facts : Calories 708, Fat 10.4, SaturatedFat 1, Sodium 8.1, Carbohydrate 164.9, Fiber 17, Sugar 134.7, Protein 7.7

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