Make and share this Darlene's Scrambled Eggs recipe from Food.com.
Provided by Darlene Summers
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs in mixing bowl with beater. Add milk, Worcestershire, Tabasco, salt and pepper.
- Beat.
- Drain mushrooms and pat dry with paper towels.
- Melt butter slowly in skillet.
- Add mushrooms to butter and sauté over low heat, stirring and moving them constantly.
- Add egg mixture and stir till eggs are done and fluffy.
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