CURRY MARMALADE CHICKEN

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Curry Marmalade Chicken image

Make and share this Curry Marmalade Chicken recipe from Food.com.

Provided by DrGaellon

Categories     Curries

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breast halves or 4 boneless skinless chicken thighs
1 (18 ounce) jar orange marmalade
1 1/2 teaspoons curry powder
1/4-1/2 teaspoon cayenne pepper
1/4 teaspoon ground ginger
1/4 teaspoon kosher salt
1/4 cup chicken broth

Steps:

  • Place chicken into a 4-qt slow cooker. Combine remaining ingredients and pour over chicken. Cook on low 6-7 hours or high 3-4 hours. Slice chicken into strips and return to sauce. Serve with rice.

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