CURRIED RICE AND GREEN BEANS

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Curried Rice and Green Beans image

A nice side for Indian or Middle Eastern dinner.

Provided by Mikekey *

Categories     Rice Sides

Time 45m

Number Of Ingredients 11

1 tsp vegetable oil
2 c sliced mushrooms
1 clove garlic, minced
1/2 tsp curry powder
1/4 tsp cumin seeds
1 c chicken broth
1 c fresh sliced green beans (or frozen and thawed)
1/2 c long grain white rice, uncooked
4 slice canadian bacon, cut into thin strips
1/4 tsp ground black pepper
salt, to taste

Steps:

  • 1. Heat oil in medium saucepan. Add mushrooms and garlic; cook and stir over medium-low heat about 5 minutes.
  • 2. Add curry powder and cumin seed, if desired; cook and stir 30 seconds.
  • 3. Add chicken broth; bring to a boil. Stir in green beans and rice. Reduce heat to low. Cover and simmer about 18 minutes or until rice is tender and liquid is absorbed.
  • 4. Stir in Canadian bacon and pepper, and salt if needed. Heat just until bacon is hot.

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