CURRIED CHICKEN BREASTS

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Categories     Chicken

Yield 4 persons

Number Of Ingredients 9

4 chicken breasts
2 tablespoons butter
2 cloves garlic chopped
3 shallots chopped
2 tsp. ginger, greated.
1/2 cup noily pratt
1/2 cup apple cider
1 tablespoon curry powder
1/2 cup cream or half and half

Steps:

  • Prepare sauce: Melt 2 tablespoons butter. Add chopped garlic, shallots and 2 teaspons of grated ginger. Cook. Add 1/2 cup wine and 1/2 cup apple cider. Cook down. Add 1 tablespoon curry powder. Reduce then add 1/2 cup cream. Grated red apple optional. Saute 4 chicken breasts in 2 tablespoons olive oil in a cast iron skillet. Place in 350 degree oven for 15 to 20 minutes.

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