CURRIED BROCCOLI CHEDDAR SOUP
You're probably thinking, "Curry and cheddar? Really?" Honestly, they make a delicious combination. I like strongly flavored and spiced foods, and so I experiment by adding curry powder to a number of dishes, many with cheddar cheese (including mac-and-cheese), and so I decided to try it in broccoli cheddar soup. Here is the result:
Provided by SarahCKS
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Saute onions, garlic, pepper, carrots, ginger, cayenne pepper and curry powder in butter over medium heat for 2-5 minutes. Add water and broccoli. Season to taste. Simmer 10-15 minutes. Don't simmer too long or broccoli will lose its color.
- Using a slotted spoon, transfer vegetables to the bowl of a food processor, leaving the cooking liquid in the pan. Process until smooth and then return to the cooking liquid.
- Stir in cream and cheese. Heat over medium fire until cheese is melted.
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Check it out »#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #bisques-cream-soups #soups-stews #eggs-dairy #vegetables #asian #indian #easy #dinner-party #food-processor-blender #stove-top #dietary #spicy #low-calorie #low-carb #low-in-something #broccoli #taste-mood #equipment #small-appliance #presentation #served-hot #3-steps-or-less
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