CUPCAKE COOKIES

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Cupcake Cookies image

I found these in a weekend magazine a few years back. They are made in candy liners and look like miniature cupcakes as the name indicates.

Provided by SimplyME

Categories     Dessert

Time 25m

Yield 100 cookies

Number Of Ingredients 7

3 cups graham crackers, finely crushed (about 40 crackers)
1 cup whipping cream, unwhipped
2 cups miniature chocolate chips
1 cup brown sugar
1/4 lb butter, softened
1 cup pecans or 1 cup walnuts, chopped
vanilla frosting or chocolate frosting

Steps:

  • Preheat oven to 350 degrees.
  • Mix all ingredients together.
  • Fill small candy liners (smaller than the smallest cupcake liners) with dough.
  • Place side-by-side on cookie sheet.
  • Bake for 10 minutes.
  • Cool and frost with white or chocolate frosting.
  • You can use sprinkles to make them more festive. I use red and green for Christmas.

Nutrition Facts : Calories 59.5, Fat 3.9, SaturatedFat 1.9, Cholesterol 5.7, Sodium 22, Carbohydrate 6.5, Fiber 0.4, Sugar 4.8, Protein 0.5

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