CUCUMBER SHRIMP SPREAD

Cucumber Shrimp Spread image

I like to serve this savory spread on rye bread, but it's just as satisfying on crackers or bagel chips. -Doris Heath, Franklin, North Carolina

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield about 1 cup.

Number Of Ingredients 9

Previous Next

Ingredients

3 ounces reduced fat cream cheese, softened
2 tablespoons mayonnaise
1 tablespoon ketchup
1/2 to 3/4 teaspoon ground mustard
1/8 teaspoon garlic powder
1 can (4 ounces) tiny shrimp, rinsed and drained
1/4 cup chopped seeded peeled cucumber
1 teaspoon finely chopped onion
Assorted crackers

Steps:

In a small bowl, beat the cream cheese, mayonnaise, ketchup, mustard and garlic powder until smooth. Stir in the shrimp, cucumber and onion. Cover and refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 44 calories, Fat 2g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 265mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #main-dish #seafood #easy #no-cook #dinner-party #holiday-event #kid-friendly #spreads #shrimp #dietary #one-dish-meal #new-years #low-sodium #comfort-food #low-carb #low-in-something #shellfish #taste-mood #3-steps-or-less #technique