CUBAN PORK RUB

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Cuban Pork Rub image

A recipe I got while vacationing in Jibabcoa. Outstanding flavor. The secret ingredient is the cocao powder......amazing.

Provided by rocket_j_dawg

Categories     Low Protein

Time 6m

Yield 1 Pork Shoulder, 1 serving(s)

Number Of Ingredients 10

1 tablespoon unsweetened cocoa powder
1 tablespoon salt
1 teaspoon red pepper flakes
2 teaspoons oregano
1 teaspoon white pepper
1 teaspoon garlic powder
1 teaspoon cumin
1/8 teaspoon coriander
1/8 teaspoon cayenne pepper
1 large onion, finely chopped

Steps:

  • Apply to a pork shoulder and refrigerate for 8 hours to overnight. Cook as you would for pulled pork.

Nutrition Facts : Calories 105.8, Fat 1.8, SaturatedFat 0.6, Sodium 6989.9, Carbohydrate 23.6, Fiber 6.3, Sugar 6.8, Protein 4.2

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