This is a guilt-free pumpkin pie, with lots of fiber and low in fat and calories. From Weight Watchers - 2 points per serving.
Provided by KelBel
Categories Dessert
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Beat all together until smooth.
- Pour into a Pam sprayed pie pan
- Bake at 400 for 15 minutes, then at 375 for 45 minutes, or until a knife inserted comes out clean.
- Top each slice with 1 T. Cool Whip.
Nutrition Facts : Calories 94.3, Fat 0.3, SaturatedFat 0.2, Cholesterol 0.9, Sodium 309.5, Carbohydrate 20.6, Fiber 2.1, Sugar 11.2, Protein 2.8
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