Make and share this Crushed Strawberries and Cream recipe from Food.com.
Provided by evelynathens
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chill bowl and beaters.
- Crush 1 cup of the berries with fork.
- Combine crushed berries with remaining 3 cups of strawberries in large bowl, tossing with sugar and framboise.
- Refrigerate, covered, until serving time.
- At serving time, whip heavy cream with icing sugar in chilled bowl with chilled beaters until soft peaks form.
- Lightly fold into berries with streaking motion, so berries and cream are barely combined.
Nutrition Facts : Calories 239.6, Fat 16.9, SaturatedFat 10.3, Cholesterol 61.1, Sodium 18.5, Carbohydrate 22.5, Fiber 2.9, Sugar 16.8, Protein 1.9
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