CRUNCHY PEANUT BUTTER COOKIES

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Crunchy Peanut Butter Cookies image

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Number Of Ingredients 10

1 cup crunchy-style peanut butter
1/2 cup vegetable shortening
1 cup firmly packed brown sugar
1 cup granulated sugar
2 eggs
2 tsp vanilla
2-1/2 cups all purpose flour
1 tsp baking soda
1 1/2 tsp salt
1 pkg (12 oz.) chocolate chips

Steps:

  • Preheat oven to 375°F. Mix peanut butter, shortening, sugars, eggs, and vanilla until creamy. Stir together flour, baking soda, and salt. Add to creamed mixture and blend well. Fold in chocolate chips.
  • Using a medium ice cream scoop, drop dough 2 inches apart onto flat baking sheet.
  • Bake 10-15 minutes. Cool about 2 minutes and remove to cooling rack.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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