CRUNCHY CORN CHIP CHICKEN

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Crunchy Corn Chip Chicken image

Number Of Ingredients 5

6 boneless, skinless chicken breasts
1 (10 3/4-ounce) can cream of chicken soup
2 cups shredded Cheddar cheese, divided
1 (1 1/4-ounce) packet taco seasoning mix
2 cups , barbecue corn chips, , crushed

Steps:

  • Arrange chicken in an ungreased 13" x 9" baking pan set aside. Combine soup, one cup cheese and taco seasoning together spread over chicken. Bake at 450 degrees for 45 minutes sprinkle with corn chips and remaining cheese. Return to oven bake until cheese melts, about 5 minutes. From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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