CRUMBLE TOPPING

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Crumble Topping image

Make and share this Crumble Topping recipe from Food.com.

Provided by FarahC

Categories     Dessert

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

1 cup brown sugar
1 cup flour
2 teaspoons cinnamon
1/2 cup walnuts (chopped)
2/3 cup unsalted butter (chilled,and diced)
1/2 cup oats (optional)

Steps:

  • place ingredients in a bowl,mix together with a fork until crumbly. What you are looking for is that most of the ingrediets start to hold together,but will break apart.
  • Top your cakes,pies,and muffins,and crisps with this mixture immediately.

Nutrition Facts : Calories 230.4, Fat 13.5, SaturatedFat 6.8, Cholesterol 27.1, Sodium 8.9, Carbohydrate 26.8, Fiber 0.8, Sugar 17.8, Protein 1.9

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