CRUMBLE TOPPING

Crumble Topping image

Make and share this Crumble Topping recipe from Food.com.

Provided by FarahC

Categories Dessert

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

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Ingredients

1 cup brown sugar
1 cup flour
2 teaspoons cinnamon
1/2 cup walnuts (chopped)
2/3 cup unsalted butter (chilled,and diced)
1/2 cup oats (optional)

Steps:

place ingredients in a bowl,mix together with a fork until crumbly. What you are looking for is that most of the ingrediets start to hold together,but will break apart.
Top your cakes,pies,and muffins,and crisps with this mixture immediately.

Nutrition Facts : Calories 230.4, Fat 13.5, SaturatedFat 6.8, Cholesterol 27.1, Sodium 8.9, Carbohydrate 26.8, Fiber 0.8, Sugar 17.8, Protein 1.9

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