Crockpot Loaded Potato Soup is a Healthy Potato Soup we simply love. This Recipe for Potato Soup makes things easy by using a slow cooker! Set it and forget it...until it's time to eat. Just because this is a healthy version doesn't mean it's any less flavorful than your favorite Potato Cheese Soup. Crockpot Potato Soup for the win!
Provided by @MakeItYours
Number Of Ingredients 17
Steps:
- Spray the inside of slow cooker with cooking spray and set the temperature to HIGH.
- Pour diced potatoes, chicken stock, salt, pepper and red pepper into the slow cooker.
- Saute sliced carrots in 2-3 tablespoons olive oil 3 minutes.
- Add diced onion to the carrots and cook on medium-high until onion is translucent.
- Add minced garlic and saute 30 seconds more.
- Add sauted carrots, onion and garlic to the potato broth mixture.
- Cook on HIGH for 2-3 hours or until potatoes have softened.
- Using a potato masher, mash part of the cooked vegetables while they are still in the slow cooker. Only mash down on the vegetables 3-4 times.
- Add herbs, half-and-half, cheese and chives. Mix well.
- Once cheese has melted, ladle soup into bowls and garnish with sour cream, turkey bacon, extra cheese and chives (or green onions).
- Enjoy!
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