CROCKPOT CANDY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crockpot Candy image

These are easy to make and delicious! Also great for holiday gift giving. *I use 16oz. each of dry roasted and unsalted peanuts so this doesn't get too salty. You can use other nuts if you like and make it your own.

Provided by Shannon Smith

Categories     Chocolate

Time 2h40m

Number Of Ingredients 4

3 lb white almond bark, broken into small pieces
4 oz German Chocolate
12 oz bag semi-sweet chocolate chips
32 oz roatsted peanuts

Steps:

  • 1. Turn crockpot on high and add all ingredients. Cook for 45 minutes without peeking or stirring.
  • 2. Reduce heat to low and cook for an additional 1 1/2 hours stirring every 30 minutes.
  • 3. Drop teaspoons of chocolate onto waxed paper and allow to cool, aprox. 30 minutes. You can also spread this onto waxed paper or foil, allow to cool then break into pieces.

There are no comments yet!