CROCK POT SUGARED NUTS

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Make and share this Crock Pot Sugared Nuts recipe from Food.com.

Provided by Charmie777

Categories     Lunch/Snacks

Time 2h5m

Yield 1 pound

Number Of Ingredients 7

1 lb pecans (or walnuts, cashews, any nut)
1/2 cup unsalted butter, melted
1/2 cup powdered sugar
1/4 teaspoon ground allspice
1/8 teaspoon ground cloves
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground ginger

Steps:

  • Preheat crock pot on high for 15 minutes.
  • In preheated crock pot stir the nuts and butter until mixed well.
  • Add the powdered sugar, stirring to coat evenly. Cover and slow-cook on HIGH for 15 minutes.
  • Reduce the heat to LOW and slow cook, uncovered, stirring occasionally, until the nuts are coated with a crisp glaze (should be about 2 hours).
  • Transfer the nuts to a bowl.
  • In another small bowl, combine the spices and sift them over the nuts, stirring to coat evenly. Let cool before serving.

Nutrition Facts : Calories 4200.4, Fat 419.3, SaturatedFat 86.4, Cholesterol 244, Sodium 15.2, Carbohydrate 126.9, Fiber 46, Sugar 76.9, Protein 42.9

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