CROCK POT PENNE
I can't remember what website I got this recipe from, but it is always a hit, no matter who I cook it for:)
Provided by Diana Truncale
Categories Pasta
Number Of Ingredients 11
Steps:
- 1. Cook sausage (casings removed) in frying pan on medium heat until browned & crumbly. Drain well.
- 2. Place in crockpot. Add tomato sauce, diced tomatoes, oregano, garlic powder, salt, pepper, oil and sugar. Stir well.
- 3. Cook on low 7 to 8 hours.
- 4. Salt large pot of water and cook 1/2 - 3/4 lb of penne 4-5 minutes less than directions on box call for.
- 5. Add penne and stir well.
- 6. Top with 1 cup of shredded mozzarella.
- 7. Continue to cook on high for 15-20 minutes or until pasta is tender and heated and the cheese has melted.
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