CROCK POT MOZZARELLA AND PESTO CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



CROCK POT MOZZARELLA AND PESTO CHICKEN image

Categories     Chicken

Number Of Ingredients 6

1 package thinly sliced boneless, skinless chicken breasts
6 tablespoons pesto
¼ package ranch dip mix
½ cup chicken broth
2 tablespoons butter, cut into pieces
shredded mozzarella cheese

Steps:

  • Place the chicken breasts into your slow cooker. Add the pesto and spread it evenly over the chicken. Sprinkle the ranch dip mix over the chicken. Add the chicken broth. Scatter the pieces of butter over the chicken. Cover and cook on high for 3-4 hours. Top the chicken with the mozzarella before serving.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Eggs in Avocado Boats_image Eggs in Avocado Boats

Caramel-Fudge Chocolate Cake_image Caramel Fudge Chocolate Cake

Impossible™ Stuffed Peppers_image Impossible™ Stuffed Peppers

Charlie Bird's Farro Salad_image Charlie Bird's Farro Salad

Iced Pumpkin Cookies_image Iced Pumpkin Cookies

Meyer Lemon Curd_image Meyer Lemon Curd

Campfire S'Mores Bread Pudding_image Campfire S'Mores Bread Pudding

Chicken Cordon Bleu with Alfredo Recipe - (4.4/5)_image Chicken Cordon Bleu with Alfredo Recipe (4.4/5)

Lebanese Spicy Potatoes (Batata Harra)_image Lebanese Spicy Potatoes (Batata Harra)

Candied Tomatoes_image Candied Tomatoes

EASY WATERMELON MARTINI_image EASY WATERMELON MARTINI

Grits With Parmesan and Prosciutto_image Grits With Parmesan and Prosciutto

Super Slaw_image Super Slaw

Homemade Instant Pot Baked Beans with Bacon | Self Proclaimed Foodie_image Homemade Instant Pot Baked Beans with Bacon | Self Proclaimed Foodie

3-Ingredient Curried Chicken Thighs_image 3 Ingredient Curried Chicken Thighs

Vincent Price Stuffed Smoked Ham_image Vincent Price Stuffed Smoked Ham

Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach_image Boneless Rib Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach

Cherry Cobbler_image Cherry Cobbler

RED WINE BRAISED SHORT RIBS_image RED WINE BRAISED SHORT RIBS

Apricot-Glazed Sweet Potatoes_image Apricot Glazed Sweet Potatoes