CROCK POT GROUND BEEF STEW
This is a simple and tasty crock pot recipe that as a wife & mother who works outside the home, I have used frequently to the delight of my family.
Provided by Mysterygirl
Categories Stew
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown and drain beef.
- Peel and slice vegetables.
- Place layers of vegetables in crock pot in order given.
- Season each layer with salt and pepper.
- Then place cooked beef in pot.
- Mix soup with water and pour over all.
- Cover and cook on low 6-8 hours (cook high 2-4 hours stirring occasionally).
Nutrition Facts : Calories 694.9, Fat 26.7, SaturatedFat 10.3, Cholesterol 115.7, Sodium 460.6, Carbohydrate 70.5, Fiber 13.3, Sugar 19.6, Protein 43.9
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