CROCK POT CHICKEN
This recipe was submitted to me for my cookbook, from a lady in Stuart, Iowa, and the recipe is simple quick & easy, and I thought you might like to try it. This is a great recipe to make if you have lots of errands to run. Put it on before leaving and in 4 hours you have your main entree. I am sure you can also use bone in...
Provided by Rose Mary Mogan
Categories Chicken
Time 4h10m
Number Of Ingredients 4
Steps:
- 1. In a large crockpot, combine chicken breast halves, dry onion soup mix, apricot preserves & Italian dressing.
- 2. Cook on low setting for 4 hours. If desired serve over rice or noodles.
- 3. Note: Can substitute one can of whole cranberries for apricot preserves if desired. Makes 6-8 servings depending on appetites.
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