CROCK POT CHEESY SPINACH

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Crock Pot Cheesy Spinach image

My family actually will eat spinach this way. It does taste great, and is very easy. It even makes a great meatless lunch or light supper.

Provided by Finders Keepers

Categories     Spinach

Time 6h8m

Yield 8 serving(s)

Number Of Ingredients 9

2 (10 ounce) boxes frozen chopped spinach, thawed and drained
2 cups cottage cheese
1/2 cup cold butter, cut into pieces
6 ounces sharp cheddar cheese, cubed
3 eggs
1/4 cup flour
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon nutmeg

Steps:

  • Spray your crock pot with Pam, or grease the insides.
  • Mix all the ingredients together well in a bowl and pour into the crock pot.
  • Cover and cook on high setting for one hour.
  • Turn the setting to low and cook for another four to five hours.

Nutrition Facts : Calories 305.8, Fat 23.4, SaturatedFat 14.1, Cholesterol 140, Sodium 796, Carbohydrate 8, Fiber 2.3, Sugar 1.1, Protein 17.5

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