CROCK POT BEER BRATS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Beer Brats image

Make and share this Crock Pot Beer Brats recipe from Food.com.

Provided by TheDancingCook

Categories     Pork

Time 7h20m

Yield 4 serving(s)

Number Of Ingredients 4

8 bratwursts
2 tablespoons olive oil
2 garlic cloves, chopped
18 ounces beer (I use Killian's)

Steps:

  • Heat oil and garlic in a large skillet; add bratwurst and brown on each side.
  • With a fork, poke holes in each bratwurst and cook for 5 more minutes.
  • Transfer brats to crock pot; pour beer to cover.
  • Cook on low for 6-7 hours.

Nutrition Facts : Calories 685.5, Fat 56.4, SaturatedFat 18.1, Cholesterol 125.8, Sodium 1443.9, Carbohydrate 10.1, Protein 24

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #5-ingredients-or-less     #main-dish     #pork     #german     #easy     #european     #crock-pot-slow-cooker     #dietary     #low-carb     #low-in-something     #meat     #pork-sausage     #equipment