CRISS CROSS POTATOES

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Criss Cross Potatoes image

A quick, easy and delicious way to prepare potatoes. If I'm feeling particularly calorie conscious (which doesn't happen as often as it should). I score the potatoes, spray with Pam and place sprayed side down on the non stick cookie sheet.) Either way, they're delicious.

Provided by Canadian Jane

Categories     Potato

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 5

2 medium baking potatoes
2 tablespoons butter, melted
salt
pepper
paprika

Steps:

  • Scrub the potatoes and cut in half lengthwise.
  • Make diagonal slashes about 1/8 inch deep in cut side of potatoes, forming a crisscross pattern.
  • Brush cut surface with melted butter. Season with salt and pepper. Arrange in a baking dish. Bake at 350°F for 1 hour.
  • Brush with a little more butter and sprinkle with paprika. Continue baking 15 minutes more. Serve plain or with sour cream and chives.

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