CRISPY & QUICK LEMON COOKIES

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Crispy & Quick Lemon Cookies image

I am Queen of a Red Hat Society group. This recipe was given to me from one of my Red Hat sisters. I hope you will enjoy the extra crunch,... as we do. "You can never have to many chairs around your holiday table!" Oct 1, 2011

Provided by Nancy J. Patrykus

Categories     Cookies

Time 15m

Number Of Ingredients 4

1 pkg 18.25 oz lemon cake mix
1 c crisp rice ceral
1/2 c (1 stick) butter or margarine, melted
1 large egg, lightly beaten

Steps:

  • 1. Preheat oven to 350 degrees. In a large bowl combine cake mix,cereal,butter and egg, blending well.Form into 1-inch balls. Place 2 inches apart onan ungreased cookie sheet. Flatten with a fork. Bake 9 to 12 minutes, or untill very light golden brown around the edges. Cool 1 minute and remove to a cooling rack.

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