CRISPY ONION DIJON CHICKEN

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Crispy Onion Dijon Chicken image

Not boring chicken again :) This is zesty and crispy on the outside and juicy on the inside. The french fried onions really make a wonderful coating.

Provided by Karen..

Categories     Chicken Breast

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 -1 1/2 lb boneless chicken breast
1/2 cup butter
1 tablespoon Worcestershire sauce
2 tablespoons Dijon mustard or 2 tablespoons spicy brown mustard
1 (8 ounce) can French-fried onions, crushed (Durkee)

Steps:

  • Preheat oven to 350°.
  • Just melt, don't cook, butter in small saucepan or microwave.
  • Add worcestershire sauce and mustard.
  • Dip chicken in butter mixture and coat well with crushed onions.
  • Place in baking dish and bake for 45 minutes or until juices run clear.

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