CRISPY BARBECUE ONIONS

Crispy Barbecue Onions image

Make and share this Crispy Barbecue Onions recipe from Food.com.

Provided by Sharon123

Categories Onions

Time 15m

Yield 16 serving(s)

Number Of Ingredients 11

Ingredients

1 lb red onions or 1 lb yellow onion, cut into 1/8-inch rings
hot oil, in fryer
milk
3 cups flour
2 tablespoons salt
2 tablespoons sugar
2 tablespoons brown sugar
2 tablespoons chili powder
2 tablespoons ground cumin
2 tablespoons ground black pepper
4 tablespoons paprika

Steps:

Mix all of the dry ingredients together.
Dip onion rings in milk, then toss in seasoned flour, separating rings.
Deep fry in 365°F oil until crispy and just turning dark brown.
Drain well on paper towels.
Makes 16 servings.
This is good served with steak, beans and barbecue sauce.

Nutrition Facts : Calories 122.6, Fat 0.8, SaturatedFat 0.1, Sodium 885.7, Carbohydrate 26.3, Fiber 2.3, Sugar 4.8, Protein 3.3

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