CRISPY ALMOND BUTTER TRUFFLES

Crispy Almond Butter Truffles image

Sweet, crunchy and just a little bit salty, these truffles have been a family favorite for many years. -Jannie Myers

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 20 truffles.

Number Of Ingredients 7

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Ingredients

1/2 cup almond butter
1/2 cup honey
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
2 cups Rice Krispies, crushed
1/2 cup unsweetened finely shredded coconut
1 cup chopped sunflower kernels

Steps:

In a small bowl, combine the almond butter, honey, cinnamon and vanilla. Stir in cereal and coconut., With wet hands, shape mixture into 1-in. balls. Roll in sunflower kernels. Place on a waxed paper-lined baking sheet. Refrigerate for at least 2 hours or until firm. Store in the refrigerator.

Nutrition Facts : Calories 127 calories, Fat 8g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 69mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges