CREOLE PEACH DIP

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Make and share this Creole Peach Dip recipe from Food.com.

Provided by ratherbeswimmin

Categories     Fruit

Time 10m

Yield 4 cups

Number Of Ingredients 5

2 cups pureed fresh peaches
3/4 cup sugar
1 teaspoon lemon juice
1 dash salt
2 cups Cool Whip

Steps:

  • Combine peaches, sugar, lemon juice, and salt; stir well.
  • Fold in Cool Whip.
  • Chill at least 3 hours.
  • Serve with thin butter wafers or butter cookies.

Nutrition Facts : Calories 297.8, Fat 9.7, SaturatedFat 8.2, Sodium 48.1, Carbohydrate 54.4, Fiber 1.3, Sugar 53.3, Protein 1.2

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