CREOLE MUSTARD SAUCE FOR DIPPING

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Creole Mustard Sauce for Dipping image

How to make Creole Mustard Sauce for Dipping

Provided by @MakeItYours

Number Of Ingredients 15

1 cup mayonnaise
1⁄4 cup creole mustard or 1⁄4 cup Dijon mustard
1 teaspoon yellow mustard
1 teaspoon horseradish
1⁄2 teaspoon cider vinegar
1 dash Worcestershire sauce
1 teaspoon red wine vinegar
1 teaspoon water
1⁄2 teaspoon cayenne pepper
1⁄2 teaspoon salt
1 teaspoon green onion, sliced in pieces
1 teaspoon crushed garlic
1 teaspoon finely chopped green pepper
1 teaspoon finely chopped celery
1 teaspoon finely chopped onion

Steps:

  • Mix together. Let sit for about 1 hour to develop flavors.

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