CREOLE CORN MUFFINS

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Creole Corn Muffins image

On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share

Provided by hennypenny49

Categories     Breads

Time 55m

Yield 24 muffins, 12 serving(s)

Number Of Ingredients 12

2 1/2 cups all-purpose flour
4 1/2 tablespoons cornmeal
4 tablespoons granulated sugar
2 tablespoons baking powder
1 teaspoon salt
3 eggs, beaten
3/4 cup shortening, melted
1 1/2 cups milk
2 tablespoons green peppers, chopped
2 tablespoons onions, chopped
2 tablespoons diced pimentos
3/4 cup American cheese, grated

Steps:

  • Blend eggs, milk, and shortening together.
  • Combine flour, salt, baking powder, sugar, and cornmeal.
  • Add green pepper, onion, pimento, and cheese.
  • Pour milk mixture into the cornmeal mixture.
  • Stir just until mixed.
  • Pour batter into hot greased muffin cups1/2 full.
  • Bake at 400* for 25-30 minute.

Nutrition Facts : Calories 275.1, Fat 15.5, SaturatedFat 4.3, Cholesterol 57.1, Sodium 409.7, Carbohydrate 28.7, Fiber 1, Sugar 4.5, Protein 5.5

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