CREME FRAICHE II

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Creme Fraiche II image

An easy recipe for creme fraiche that can be made at home if you cannot find it in stores. Use within one week.

Provided by ANDREA9818

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time P2DT5m

Yield 8

Number Of Ingredients 2

1 cup heavy cream
1 tablespoon plain yogurt

Steps:

  • In a clean jar with a lid, combine the cream and yogurt. Close the lid, and shake vigorously for 1 minute. Leave the jar out on the counter for about 1 day. It should thicken up. Chill in the refrigerator for 1 day before serving.

Nutrition Facts : Calories 103.9 calories, Carbohydrate 1 g, Cholesterol 40.9 mg, Fat 11 g, Protein 0.7 g, SaturatedFat 6.9 g, Sodium 12.7 mg, Sugar 0.2 g

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