CREAMY SUCCOTASH

facebook share image   twitter share image   pinterest share image   E-Mail share image



CREAMY SUCCOTASH image

Categories     Vegetable     Side

Yield 10 Servings

Number Of Ingredients 11

4 cups frozen lima beans
1 cup water
4 cups frozen corn
2/3 cup mayonnaise
2 tsp. Dijon mustard
1/2 tsp. onion powder
1/2 tsp. garlic powder
1/4 tsp. salt
1/4 tsp. pepper
2 medium tomatoes, finely chopped
1 small onion, finely chopped

Steps:

  • 1. In a large saucepan, bring lima beans and water to a boil. Reduce heat; cover and simmer for 10 minutes. Add corn; return to a boil. Reduce heat; cover and simmer 5 to 6 minutes longer or until vegetables are tender. Drain; cool for 10 to 15 minutes. 2. Meanwhile, in a large bowl, combine the mayonnaise, mustard, onion powder, garlic powder, salt and pepper. Stir in the bean mixture, tomatoes and onion. Serve immediately or refrigerate.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #side-dishes     #beans     #vegetables     #dietary     #low-calorie     #comfort-food     #inexpensive     #low-in-something     #corn     #tomatoes     #taste-mood