CREAMY STRAWBERRY-LEMON SQUARES

Creamy Strawberry-Lemon Squares image

Provided by My Food and Family

Categories Recipes

Time 4h15m

Number Of Ingredients 7

Previous Next

Ingredients

1 1/2 cups Honey Maid Honey Grahams, finely crushed
1/2 cup sugar, divided
6 Tbsp butter or margarine, softened
2 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
3 cups milk, divided
2 small pkg. (4-serving size each) Lemon Flavor Instant Pudding & Pie Filling
1 tub (8 oz.) COOL WHIP Strawberry Whipped Topping, thawed

Steps:

MIX graham crumbs, 1/4 cup sugar and butter until blended. Press onto bottom of 13x9-inch baking pan.
BEAT cream cheese, 1/4 cup sugar and 1/4 cup milk until well blended. Spread over crust.
Pour 2-3/4 cups milk into large bowl. Add pudding mixes. Blend well. Pour over cream cheese layer. Let stand 5 minutes or until thickened.
Cover with whipped topping. Refrigerate 4 hours or overnight.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g