I wanted a memorable mac and cheese to go with our smoked brisket. Mission accomplished! Bump this up a notch by adding some crumbled bacon or diced ham.
Provided by Lynn Socko
Categories Other Sauces
Time 30m
Number Of Ingredients 9
Steps:
- 1. Place rotel in med. saucepan, add seasoning, cream cheese, and Velveeta. Heat over low heat to melt.
- 2. Meanwhile, cook pasta according to package directions.
- 3. Drain pasta, mix in sour cream, then pour rotel cheese mixture over pasta, add grated cheese and parsley, mix well.
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