This delicious big-batch dish is perfect for potlucks. It's packed with meat and vegetables, so all that's needed to complete the meal is some dinner rolls and dessert. --Mrs. Herbert Kohler, Wapakoneta, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef and sausage over medium heat until the beef is no longer pink; drain. In a greased roasting pan, layer meat mixture, mixed vegetables and mushrooms. , In a large bowl, combine the milk, soups, contents of potato package and onion powder; mix well. Pour over vegetables. Sprinkle with Parmesan cheese and potato chips. , Bake, uncovered, at 350° for 1 hour or until hot and bubbly.
Nutrition Facts :
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