CREAMY RED POTATO & EGG SALAD

Creamy Red Potato & Egg Salad image

With mayo and a splash of milk, this egg and red potato salad is super creamy-with a chopped-celery crunch thrown in for good measure.

Provided by My Food and Family

Categories Dairy

Time 3h15m

Yield 14 servings, 1/2 cup each

Number Of Ingredients 7

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Ingredients

1 cup KRAFT Real Mayo
2 Tbsp. milk
2 env. GOOD SEASONS Italian Dressing Mix
6 cups sliced cooked red potatoes (about 1-1/2 lb.)
2 hard-cooked eggs, chopped
1/2 cup chopped celery
1/4 cup chopped onion

Steps:

Mix mayo, milk and salad dressing mixes in large bowl until well blended.
Add remaining ingredients; mix lightly to coat.
Refrigerate 3 hours or until ready to serve.

Nutrition Facts : Calories 170, Fat 13 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g