CREAMY PEACH SALAD

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Make and share this Creamy Peach Salad recipe from Food.com.

Provided by Skooch

Categories     Gelatin

Time 3h10m

Yield 3 1/2 cups, 6 serving(s)

Number Of Ingredients 7

1 (3 ounce) box peach flavor gelatin
1 cup boiling water
1/3 cup cold water
1/2 cup plain yogurt
1 3/4 cups non-dairy whipped topping, thawed (such as Cool Whip)
1 (16 ounce) can sliced peaches, drained and chopped
1/4 cup chopped nuts

Steps:

  • Dissolve gelatin in boiling water. Add cold water. Chill until slightly thickened.
  • Blend yogurt into whipped topping; then blend in gelatin.
  • Stir in peaches and nuts.
  • Pour into 8x4 inch loaf pan. Chill until firm, about 3 hours.
  • Garnish with additional peach slices, if desired.

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